Antonio Bar has a small, modern bar area for pintxos and a larger dining room. A hidden gem, you know this is a good find as it’s usually packed with locals.
The bar is adorned with tempting dishes of marinating fish, but turn your attention the large menu of made-to-order pintxos. Try the Igueldo – a combination of tuna, anchovy, tomato and guindilla peppers.
Friendly, attentive service, a fine selection of gastronomic Basque delights and a relaxed atmosphere – well worth a visit.